The Crisp And Bake
Regular price $47.98 Sale price $23.99
Unit price / per
NO MORE SOGGY BOTTOMS
- CRISP AND GOLDEN: Want a base that is crisp and golden, not soggy and wet? Look no further. The Unique perforated holes allow hot air to circulate around the whole crust giving you a deliciously crisp, golden crust around the sides and the base of your pie.
- Multi Purpose: We all love a crispy, melt-in-the-mouth crust and that goes for pies, quiches and all your pastries. This Pan is designed not just for that apple pie you make every week but savoury dishes also. Even a pizza.
- Removable Base: Spent all that time making a perfect pie only to be disappointed when difficult removal from the pan ends up damaging it? This custom designed pie pan by Kitchen Soufflé has a removable bottom so the pie slides right out - Genius!
- Easy To Clean: Smooth carbon steel surface makes it easy to clean. It's Non stick (we still recommend rubbing a bit of oil and butter on just to make your life really easy).
- Dimensions: 9 inch diameter, 2 Inch Depth with ridged edges for a beautiful design.
Very nice and solid. Haven’t use it yet, but I’m sure I am going to like it.
Another winner from Kitchen Soufflé. I make a vanilla egg custard pie recipe that has been in my family more than 100 years and have always had trouble browning the bottom. This pie tin is perfect for browning.
Works perfectly. Makes a great gift
Bakes crust up just lovely!
Product looks like it will do what it describes, I haven’t used it yet and I gifted one to a friend, waiting for her response. Love your products!
I love the results I get when making a pie in this pan. The first pie I made was raved about by the guests that I had that evening. It made me proud that I could now make tastier desserts with this pan.
The pie crust was crispy. It came out like a tart and was so easy to cut and serve, especially the first piece which usually falls apart taking it out of a pie plate.
This pan works great. I use a bit of nonstick spray. Lifts out easily. Only complaint is no instructions came with it. Wasn't sure about using the spray.
I haven't used the pie pan yet but I will soon.
It makes a great apple pie!
Honestly, I have not had the opportunity to put it to use, illness has slowed me down. But, next week the game is on, holiday baking will be in rare form, and I am eager to put in my baking rotation. Gerry Sheffield email@example.com
Perfect crust. Every time.
I love it! It’s what I’ve been needing for 40 years. I will be ordering another one soon. Thank you!
Made a deep dish apple pie with the pan first piece was really see the cotton didn’t crumble will never use well maybe in a pinch a regular pie pan again definitely worth the money
I love them but they are for Christmas gifts.
Was excited to try this…made a broccoli and cheese omelet the first night. It was so amazing I ordered for both of my daughters in law for Christmas. Oops, I hope they don’t read this! Shipped immediately and I love i!
It works very well. Thanks
My pie crusts are crisper and not soggy on the bottom. However, with some types of fruit the juices escape. You have to put something under this pan or juice will be all over your oven.
Works very well, nice crust..
Great for pastry, cooks evenly.
Arrived at a great time. Apples are plentiful and now my pies are greater than ever. Planning on trying tart recipes also. Thank you for a great product that is also easy to clean.
The bottom and side crust of my pies come out perfect. No soggy bottoms.
This tart pan is fantastic! My crusts have never been better!
My pie crust baked off beautifully. I stayed crispy and flaky. Was very happy.
Home made pie crust came out perfect. I did put a sheetpan under it as my crust hadn't of butter that leaked out but came our great. Like the pan very much.
I only gave it four stars because I have not had the opportunity to use it. However, the tenants made extremely well and I see how it will cook the crust beautifully for thoughts. I will post another review after I have used it. Keep up the good work!!
I've used this now 5 times, chicken pot pie, lemon pie, apple pie. and it's terrific. Crust is uniform, crisp, holds together. Can't say enough about it, it's been perfect every time.
I got the no stick pie pan, the really cool rolling pin, rounder pie frost bag. I make a lot of butter crusts, so cooling the rolling pin first is GREAT. I also got the stainless scraper. Good for cutting yeast dough! It was my daughters birthday so all of this was x2. She made a FRENCH APPLE PIE best crust ever!!!! Martha ulrey. New Port Richey Florida
Worked great for my chicken pot pie
Best kitchenware I've purchase in a long time. You won't regret it.
This pie pan does for pies what my pizza pans with holes does for pizza — it makes a light, crisp crust! Better than any other pie pan I have used (glass, ceramic, metal — I have tried them all!).
I have only used it once and it baked wonderfully. Just like the ad said it would. It slipped right out no running a knife around the edges. I would recommend highly.
It definitely makes that crispy crust we all want for our pies. I love it!
Perfect every time. Crisp bottom crust
Makes lovely crust and cooks nicely . Made peach pie double crust both crusts crisp and evenly cooked.
As good as advertised !
I didn't think my wifes pie crust could get any better, but I was wrong. It was lighter and crispier while retaining its wonderful flavor!!
Nice and sturdy. Really helps brown the crusts on the bottom. Great product and fast shipping.
These turn out some really nice baked goods! So glad I finally purchased them. Great quality!
Everything I have purchased from you has been outstanding. My wife appreciates the quality and innovation Excellent, keep it up and you will have a lasting customer
I have the fact that I can
My husband and taste buds approve the crispness of the pastry.
It is an awesome product!
Unfortunately, I have been unable to use this product as yet due to temporary health issues. I would like to evaluate it as soon as possible. I will get back to you at that time. Thank you.
Used it once and it worked well except for putting crust in — the rim cuts thru the crust making it ackwars
I like the pan, but was disappointed that the liquid seeped out during cooking even though I parbaked the bottom crust and sealed it with egg white. Still the pie is cooling and we are waiting for our first bite.
This was the BEST pie I ever baked! The ENTIRE crust was baked...no more white sticky, pasty bottoms! THANKS!!!
Works great! Pie crust is so evenly browned & slicing the pie is so easy with the removable sides.
Best thing I ever purchased. I just love it.
Finally got to use this pan and I LOVE it! I made a chocolate cream pie single crust. Bottom of the crust cooked beautifully and it released from the pan perfectly! Couldn’t ask for more!
Great pan! Nothing leaked through the crust because the holes are so small! And best of all, no SOGGY BOTTOM! Im always hesitant with social media ads, but this is a “Star Baker!”
Pie shell was tan and crispy. Very easy to remove pan from the Pie, therefore easy to cut.
I’ve used it for quiche and pie and love the outcome. Perfectly browned crust every time!
Sylvia A H.
Made the best lemon meringue pie ever. The crust remained crisp to the last piece, which is generally difficult with a custard based pie. Love this new pan!!
Love the pans, makes more of a deep dish pie. Comes out of the pan for nice slices. Crust is crisp top and bottom. Bought 2 because when I make a pie I make 2.
Haven’t as yet used it, will do so later.
I LOVE this pie pan! My pies suffered from soggy bottoms, and nothing i did seemed to help. And then this! I’m telling everyone I know about it.
I bought this for a gift. It sure looks promising for the pies they make. Can't wait to see!
I was skeptical about this pan being actual carbon steel. I still don’t know if it is. Time will tell. If it is carbon steel then it is pre-seasoned based on the look of the surface. Either way it performs perfectly. I made a quiche with it and the crust turned out very flaky, almost like puff pastry. I am very happy with this purchase and recommend this pan.
I have used this one time and it worked great!
Connie J S.
Best Pan EVER!!!! Need to adjust oven temps. Burned 1st pie crust. Second came out perfect. made a pie crust that was flaky and not soggy! bought 6 more for gifts.
I haven't used it, I purchased it for a gift for our daughter-in-law. She loves to bake. I will try to update this review after she uses it.
I haven’t made a pie yet but the pan looks perfect and I will let you know when I do.
It's coming up to the holiday season. I wanted to try this out on a few recipes before we get into the holidays. I'm excited that it's a 2 piece unit and looks very easy to use. I plan on trying it out next weekend.
This is the most best pie pan in the world! I have always wanted a removable bottom because the juices from the fruit stuck my crust all along the edges. This bakes a pie and it doesn’t stick so I love it! It’s also great for baking pie shells and freezing them for future use. I would highly recommend and I would purchase again if needed.
It is wonderful not to have a soggy bottom crust. M.L.
Have always had a problem with my pies and quiches not having the bottom crust crisp. This is a huge problem solver for me! Wonderful product. Thank you.
makes the pie crust crisp easy to clean love it
I made an Apple Pie, it came out of the tin so easy. Very happy with. I hope my daughter in law & a friend whom I bought them for Christmas like theirs as much as I did.
I’m very pleased with my purchase. The pies and tarts have a nice crispy crust and the pan makes the desserts pretty.
It is great. The crust browns and not soggy!
I frequently make pies because I have several fruit trees, and there is nothing better than a pie made with ripe organic fruit you picked. What I didn’t like was cutting into the pie the next day and having a soggy crust. This pan is amazing. Beautiful pies, no soggy crust. Excellent pan. Now if you had small tart pans like this, I would be a happy baker. Thanks for the great product.
No more soggy, tough pie crust
I love this pan for one crust pies. The crust gets flaky and never soggy, I tried several times. People comment on how tasty my crust is, never heard that before. The pan releases beautiful. The only problem I have is that it is impossible to make a two crust pie.
I wish I had used it but have not had time to bake. Aftr I do, I will let you know.
Love the pan. Lives up to the advertised article that convinced me to buy it. Easy tk use and easy to clean.
I have made both apple and chicken presso so far. Fantastic crusts. I will use these pans for all pies in the future. I had ordered and received 2 pans.
I haven't used it yet but it is so well made that it has to be wonderful.
Absolutely love my pie pan. I made the BEST quiche brown and crisp. The crust was brown and crisp and the filling was high, light and done all of the way through. I would recommend it to any one who has suffered with pale, soggy pie crust.
Just what I was hoping for! Very satisfied and so happy to make pies that bake perfectly!
The pan worked perfectly the first time I used it.
Best idea in decades!!
Although the concept of the “holes” to aid in even baking, I found that when I made a galette in it, the filling bled through the holes and fell into the oven’s bottom and created smoke and a mess in the oven. Not fun to clean. Not sure I will ever use it again. I like the premise of the even baking on the bottom, but not the mess I had to clean up.
The next time I use the pie pan I will send pic. Its a wonderful addition to my bakeware.
This pan does exactly what it says it will do! I made a quiche and there was no soggy bottom! (The first time ever!!) If you bake at all, get this pan. I love it!
I'd been having problems with the bottom crust being soggy. With this pan the crust was very crisp. Definitely love it.
Used it as soon as I got it and just love it. My cake came out soooo easy.
I feel so great when my quiche comes out so great. It's crisp flaky and it cooks so evenly. It's the best bake pan I have ever bought.
Brilliant pan!! Finally the crispy crust problem addressed!! Love my pan!
Got these as gifts! They love it!!
The hardest part of baking a pie is getting the slices out cleanly. So I am excited that I will have a crispy bottom. Crust . Yea!!!
I'M A GOOD BAKER AND PIE CRUST MAKER. OVER THE YEARS I'VE LEARNED A FEW TRICKS. BUT THIS WAS THE BEST PIE CRUST IN AGES. ALMOST 80 AND EVERY ONCE IN AWHILE I FIND SOMETHING I'LL USE MORE THAN ONCE..... THANKS
used this for my lemon pie. LOVED IT.
I absolutely love this pie pan! For years I have had soggy pie crusts, but no more!
It may not be pretty but it sure taste delicious
These look great, but what is the diameter? They look to be small in size.
Great pan.. the quiche I made in it was perfect..!
A little smaller than I thought
Came nicely packaged and shipping was good. When I used it the pie came out really golden and nice. Great product
No more soggy bottoms pastry comes out crisp